Hotel Management Education in Mumbai

Hotel Management courses offer viable career opportunities to the youth today. India has vast potentials for developing both tourism and hospitality industries. In this era of increasing globalization, hospitality industry or hotel management is assuming greater significance and fast developing as a lucrative career option. There is a variety of experiences in the field of hotel management which makes it unique and exciting. Modern Hotel industry involves blend of various skills like management skills, food and beverage service skills, housekeeping skills, front office operation skills, sales and marketing and accounting skills and so on.

Hotel management is very popular career choice in Mumbai too In Mumbai; The IHM i.e. Institute of Hotel Management, Catering Technology and Applied Nutrition is the leading player. According to a survey conducted by Deloitte, the growth in India’s hotel industry has recently reported tremendous boom. It is estimated that the employment opportunities in hotel industry in India will increase to 15 million by 2010.

Hotel Management Degree Program (Three Years Course)


Eligibility:
XIIth pass with minimum 50% marks (any stream). Students appearing for the XIIth Examinations also apply (subject to securing 50% in the Board Examinations.)

Selection Procedure:

A. Entrance Test.
B. Group Discussion.
C. Personal Interview

There are a number of hotel management institutes in India which are at par with the best in the world. Here is a list of some of the top hotel management institutes in Mumbai:

A.K. Hafizka College of Hotel & Tourism Management Studies & Research, 92, Dr. D. N. Road, Next to Times of India Building, Mumbai - 400 001. Maharashtra, India. Tel.: +91-22-2265 2272 / 22632817 Fax: +91-22-2263 4685 E-mail: principal@anjumanihmct.org Website: http://www.anjumanihmct.org/ Courses: B.Sc (Hospitality Studies) B.Sc.( Catering & Hotel Administration) Advanced Diploma in Culinary Arts ( A.D.C.A)

Bharti Vidyapeeth's institute of Hotel Management & Catering Technology , B.V. Educational Complex, Sector 3, C.B.D., Belapur, Navi Mumbai, Opp. Konkan Bhavan, Navi Mumbai - 400 614 Phone : (022) 27571182 E-mail : bharati@vsnl.com Website: http://www.bharatividyapeeth.edu/home.htm   Course: Diploma in Hotel Management & Catering Technology

Dr. D.Y. Patil College of Hospitality and Tourism Studies Dr. D.Y. Patil Vidyanagar Sector 7, Nerul, Navi Mumbai 400706 Maharashtra, India Tel: 91 22 27709276 Fax: 91 22 65145570 E Mail:hmct@dypatil.edu Website: http://www.dypatil.in/ Course: Bachelor of Hospitality(seats:120)

Institute of Hotel Management, Catering Technology and Applied Nutrition Veer Savarkar Marg, Dadar (W), Mumbai 400 028. Tel No: (022) 2445 7241/42, 2446 9152, 2446 9143   Fax: (022) 2444 9779 E-mail:  mumcat@vsnl.com Website: www.ihmctan.edu Courses: M. Sc. in Hospitality and Hotel Administration - 2 years B.Sc. in Hospitality and Hotel Administration - 3 years (Seats: 40)

Institute of Hotel Cargo & Tourism Management (I.H.C.T.M) Radio Bhuvan, 3/35 Kamal Mansion, Arthur Bunder Road, Colaba, Mumbai 400005 Phone: 022) 22853081, 22830133 Fax: 022-22875269 Website: www.rbcsgroup.com Course: Diploma in Hotel and Catering Management

Mumbai College of HMCT 71, 1st floor, Surya, Srishti Housing complex, Mira road, Mumbai-401104. Tel. 022 65189186, 20635553, 09324618751 New Campus: 1st floor, B wing, Shanti Shopping centre opp. railway station, Miraroad, Mumbai - 401107. Email : info@mumbaicollege.com Website: www.mumbaicollege.com Courses: M.Sc. in Hotel Management P.G.Diploma in Hotel Management B.Sc.in Hotel management & Tourism Diploma in Hotel management & Catering Technology Craft Courses: Food Prod., F&B Service, HK, F/O Operation

Rizvi College of Hotel Management and Catering Technology New Rizvi Educational Complex, Off Carter Road, Sherly Rajan Road, Bandra (W), Mumbai - 400050, Maharashtra, India. Tel No: +91 (022) 2604 4176 / 2605 2071 Fax: 2605 2071 Email: rizvihmct@vsnl.com Website: http://www.rizvihmct.com/ Course: Diploma in Hotel Management & Catering Tech. DOU=15012008